Birgit's Food Blog
Monday, 4 April 2016
Colourful Goats Cheese Salad / Värviline Kitsejuustu Salat
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Hey guys! It's been a couple of weeks since I've shared a recipe now. I've been trying out different recipes that are easy to m...
Tuesday, 15 March 2016
Roasted Chickpeas / Röstitud Kikerherned
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Chickpeas are legumes from the Fabaceae family. They are very high in protein and fiber and contain good vitamins and minerals. Chickpeas a...
Tuesday, 9 February 2016
Creamy Salmon Pasta / Kreemjas Lõhepasta
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A new day, a new recipe. Today I will be sharing my Creamy Salmon Pasta recipe with you guys. I have a lot of good memories with this dish ...
Sunday, 31 January 2016
Mango & Banana Smoothie / Mango & Banaani Smuuti
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Smoothies are thick beverages made of fruit, vegetables or both. They may also include other ingredients such as water, ice, juice, dairy p...
Monday, 25 January 2016
New York Cheesecake / New Yorgi Juustukook
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I love cheesecake! As easy as that. Cheesecake has a soft, creamy and light filling with full of flavour. Speaking of flavours, you can g...
Saturday, 2 January 2016
Beef Ratatouille / Veiseliha Ratatouille
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Ratatouille is a traditional French vegetable stew. I love this dish as it is super healthy and a hearty supper for any night of th...
Friday, 1 January 2016
Scottish tablet / Šoti tablett
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I have lived in Scotland for almost 2 years now and ever since moving here I have always been interested in how to make Scottish tablet. Th...
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